Life

Happy Pi!

Pi Day.
3.142.

We read about the history of Pi.

And baked beef pies.
Advertisements

7 thoughts on “Happy Pi!”

  1. Molly, I made it up as I went along! roflol. I used lean bef, carrots, onion, stock, red wine, bay leaves for the filling.Cheated and used frozen pastry!

  2. And thanks for the compliment, Fr. Jonathon tells me I ahve to stop putting recipes on my blog and pretending to be the Nigella Lawson of the Australian homeschooling world! roflol!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s